Coupon Corner

Wow—our coupons went fast! We'll have more soon, so please check back for big savings on Birds Eye products.


Our Recipes: Inspire your meal planning with vegetables & delicious recipes from Birds Eye®

Rating:

Total Ratings: 13   
Your Rating: 3



Is this part of your flavor profile?
( Why are we asking? )Give us a thumbs up or thumbs down on various recipes and products and we'll do our best to serve you up dinner ideas that match your preferences.

Golden Dragon Lettuce Boats

  • Prep Time: 25 mins
  • Cook Time: 5 mins
  • Serves: 4 (3 wraps per serving)



Ingredients

  • 12 whole leaves Boston or Bibb lettuce
  • 1 cup (4 oz.) fully cooked shredded chicken*
  • 1 bag (10 oz.) Steamfresh® Whole Grain Brown Rice, cooked according to package directions
  • 1 bag (12 oz.) Steamfresh® Chef's Favorites Asian Medley, cooked according to package directions
  • Chow mein fried noodles for garnish (optional)

Cooking Instructions

  1. Arrange lettuce leaves on your work surface and equally divide chicken among the leaves.
  2. Top chicken with 2 tablespoons of prepared rice and 3 tablespoons prepared vegetables.
  3. Sprinkle with chow mein noodles and drizzle with peanut sauce, if desired.

 Peanut Sauce:

  • 3 tablespoons peanut butter
  • 3 tablespoons hot water
  • 1 tablespoon honey
  • 2 teaspoons low-sodium soy sauce

Peanut Sauce (optional): Combine peanut butter, water, honey and soy sauce together in a small microwavable bowl. Microwave at HIGH power for 30 seconds and whisk until smooth; set aside.

Kitchen Tips

* You may also use one can (4.5 oz) chunk chicken, drained in place of the shredded chicken called for in the recipe.

These are great snacks for a slumber party. Kids will love assembling their own lettuce “boats”. Simply set out the ingredients and let them put them together however they’d like.


More Recipes in this Category



Your Comments

  • (10/02/12)
    Shauna
    Just a few simple ingredients and brief directions, plus that appetizing photo.. this is a no brainer for dinner!

login to add comment