Mediterranean Potatoes
- Prep Time: 5 mins
- Cook Time: 5 mins
- Serves: 3 servings
Ingredients
-
1 bag (12 oz) Birds Eye Steamfresh® Chef's Favorites Roasted Red Potatoes with Chive Butter Sauce, cooked according to package directions -
2 tablespoons chopped sun-dried tomatoes -
1/4 teaspoon dry Italian seasoning -
3 tablespoons crumbled feta cheese
Cooking Instructions
- Stir cooked potatoes with chive butter sauce, sun-dried tomatoes and Italian seasoning together in a bowl.
- Sprinkle with feta cheese and serve.
Kitchen Tips
Serve potatoes with roast chicken and Birds Eye® Asparagus Spears.



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