Fajita Beef Burgers

10 min prep 20 min cook 30 min total 4 servings

Ingredients

  • 1 Tbsp. olive oil
  • 1 bag Birds Eye Recipe Ready Tri Color Pepper & Onion Blend
  • 1 lb. lean ground beef
  • 2 Tbsp. lime juice
  • 1 clove garlic, finely chopped
  • 1 tsp. cumin
  • 1/4 tsp. salt
  • 1/8 tsp. ground black pepper
  • Wish-Bone Ranch Dressing (optional)

Directions

  1. Heat oil over medium-high heat in large nonstick skillet and cook Tri Color Pepper & Onion Blend, stirring occasionally, 5 minutes or until starting to brown. Stir in 1 tablespoon cilantro. Set aside; keep warm.
  2. Combine ground beef, lime juice, remaining cilantro, garlic, cumin, salt and pepper. Form into 4 patties.
  3. Grill or broil burgers until desired doneness.
  4. Serve burgers on hamburger buns generously top with peppers. Dollop, if desired, with Ranch Dressing.

 

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