July 1, 2026
URL: https://www.birdseye.com/recipes/dinner/black-bean-pasta-bowl-5258
- Prep time 25 minutes
- Total time 25 minutes
- Servings 4
Ingredients
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3 cups dry farfalle pasta
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1 can (15 oz each) Rosarita® Premium Whole Black Beans, drained, rinsed
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1 can (10 oz each) Ro*Tel® Original Diced Tomatoes & Green Chilies, undrained
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1 cup Birds Eye® Sweet Kernel Corn
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3 tablespoons barbecue sauce
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1/4 teaspoon ground cumin
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1/2 cup shredded Cheddar cheese
Nutrition Information
512 calories, 90g carbs
Directions
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Step one
Cook pasta according to package directions. Drain.
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Step two
Meanwhile, combine all remaining ingredients, except cheese, in large saucepan; simmer over medium heat 8 to 10 minutes or until hot, stirring occasionally.
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Step three
Stir cooked pasta into bean mixture. Sprinkle with cheese.
Tips
The cheese can be stirred into the macaroni mixture, if desired.
Serve mixture unheated with the cheese diced when you don't want something hot. This makes it perfect for entertaining or a family picnic.